NEWS

By Polar Star Fish Co. / September 25, 2026 Polar Star Fish Co. is pleased to announce that we will be visiting SIAL Paris 2026, taking place in Paris from 18–21 October 2026. We are looking forward to meeting new and familiar faces from across the food industry, discovering new trends and opportunities, and exploring potential partnerships and collaborations. We warmly welcome existing and new food producers, wholesalers, foodservice companies, and retail partners who will b

By Polar Star Fish Co. / March 10, 2026 Polar Star Fish Co. is pleased to announce that we will be attending Seafood Expo Global 2026, in Barcelona from 21–22 April 2026. We are looking forward to gaining new insights into the seafood industry, exploring emerging trends, and reconnecting with familiar faces from across the sector. The event also offers a great opportunity to establish new partnerships and collaborations. We warmly welcome existing and new food producers, whol

At finde lækre og sunde retter til middagen kan være en udfordring, især når man har en travl hverdag. Frosne fisk fra Polar Star er en fantastisk løsning, der ikke kun sparer tid, men også giver mulighed for at lave velsmagende måltider, der er fyldt med næringsstoffer. I denne blogpost vil vi udforske forskellige opskrifter og ideer til, hvordan du kan bruge frosne fisk til at skabe lækre retter, der vil glæde hele familien. When sourcing seafood, it is natural to compare s

Premium whitefish such as cod and haddock have seen significant price increases in recent periods. For the foodservice industry, this creates both operational challenges and an opportunity to rethink menus, sourcing strategies, and overall cost-in-use. As traditional choices like cod and haddock become more expensive and less predictable in supply, many kitchens are actively looking for more stable and flexible alternatives. A strong alternative – Alaska Pollock Alaska polloc